Are you an artist in the kitchen? Then join our dynamic culinary team at Fitz-Roy restaurant! Our contemporary and innovative kitchen is known for combining French cooking fundamentals with both local and global ingredients and flavours. This results in surprising and delicious flavour combinations.
We are currently seeking a talented and creative Chef de Partie who is passionate about cooking, has a great sense of taste and product knowledge. You see yourself as a team player with a proactive and inquisitive attitude. Our dynamic kitchen requires previous experience in a kitchen and fluency in Dutch or English.
You will have the opportunity to further develop your culinary skills while working alongside a group of young and ambitious chefs who prioritize quality. Furthermore, we will make sure you will work in a positive work environment. In addition to a competitive salary and travel allowance based on experience, you’ll have the chance to further expand your culinary expertise with trainings and/or workshops.
Fitz Roy maakt onderdeel uit van Brouwer Horeca Groep. Brouwer Horeca Groep bestaat uit drie verschillende horeca gelegenheden, gelegen in het hart van Maastricht. De andere twee horeca gelegenheden zijn Au Mouton Blanc en Le Theatre Hotel. Door de diversiteit van vestigingen, zorgen wij ervoor dat er voor jou kansen zijn om te groeien en verder te ontwikkelen.
